本日の入荷リスト | Today's Arrival List | Danh Sach Nhap Hang Hom Nay
23rd June 2026

1. 毛蟹 - Hair Crab - Cua Long (北海道 / Hokkaido)
濃厚的甜味和柔嫩的肉質 / Rich sweetness and tender meat / Vi ngot dam da va thit mem
2. 馬糞海膽 - Bafun Sea Urchin - Nhim Bien Bafun (北海道 / Hokkaido)
來自北海道的濃郁旨味 / Rich, deep umami from Hokkaido / Vi umami dam da tu Hokkaido
3. 魳魚 - Barracuda - Ca Nhong (千葉 / Chiba)
鬆軟的白肉，炙烤時香氣四溢 / Fluffy white fish, fragrant when seared / Thit trang mem, thom khi nuong
4. 海螺 - Whelk - Oc Bien (北海道 / Hokkaido)
脆口的質地和海洋的香氣 / Crunchy bite with ocean aroma / Do gion va huong vi bien
5. 鮟肝 - Monkfish Liver - Gan Ca Anko (北海道 / Hokkaido)
海洋的鵝肝，濃郁滑膩 / Foie gras of the sea, rich and creamy / Gan ngong cua bien, beo ngay
6. 金目鯛 - Golden Eye Snapper - Ca Mat Vang (千葉 / Chiba)
優雅的脂肪與柔嫩的肉質 / Elegant fat and tender flesh / Vi beo tinh te va thit mem
7. 真鯛 - Red Sea Bream - Ca Tai Do (熊本 / Kumamoto)
緊實的肉質與優雅的甜味 / Firm flesh with elegant sweetness / Thit chac va vi ngot tinh te
8. 比目魚 - Flounder - Ca Bon (長崎 / Nagasaki)
優雅的白肉與矜貴的鰭邊 / Elegant white fish with prized engawa / Thit trang thanh tao va engawa quy hiem

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